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Vedas Kitchen Panchtatva Dosa

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Vedas Kitchen Panchtatva Dosa

Vedas Kitchen Panchtatva Dosa

About the Product:
  • (A Protein-rich, digestion-friendly blend crafted for babies, kids and families)
  • A powerful blend of sprouted and soaked dals, grains and superfoods — Panchtatva is designed to nourish growing children with clean plant protein, steady energy and gentle digestion in every spoon
Ingredients:
  • Sprouted Moong (Green Gram)
  • Sprouted Urad Dal (Black Gram)
  • Soaked Chana Dal (Chickpeas)
  • Soaked Masoor Dal (Red Lentils)
  • Soaked Toor Dal (Pigeon Peas)
  • Poha (Flattened Rice)
  • Sabudana (Tapioca Pearls)
How to use:

Simple way
  • Take 3 tsp of premix, 1 tsp of curd, 2 tsp of water.
  • Mix it well, add spices.
  • Let it rest for 20 minutes and ready for cook.
Dimple way
  • Take 3 tsp of premix, 1 tsp of curd, 2 tsp of water, half tsp nuts and seeds powder, 2 tsp grated veggies.
Add spices.

Let it rest for 20 minutes and ready for cook.

How to make
  • Step 1: Warm a flat dosa pam on medium heat & sprinkle little water and wipe with cloth.
  • Step 2: Pour big spoon batter and spread evenly in circular motion from center to an outword, add oil or ghee to the edges & centre.
  • Step 3: Cook well on both sides until crispy & golden.
  • Step 4: Serve with sambhar or chutney to your loved ones.
Legal Disclaimer: Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.

Product ID:22930462
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From $2.14

Original: $6.12

-65%
Vedas Kitchen Panchtatva Dosa

$6.12

$2.14

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Description

Vedas Kitchen Panchtatva Dosa

About the Product:
  • (A Protein-rich, digestion-friendly blend crafted for babies, kids and families)
  • A powerful blend of sprouted and soaked dals, grains and superfoods — Panchtatva is designed to nourish growing children with clean plant protein, steady energy and gentle digestion in every spoon
Ingredients:
  • Sprouted Moong (Green Gram)
  • Sprouted Urad Dal (Black Gram)
  • Soaked Chana Dal (Chickpeas)
  • Soaked Masoor Dal (Red Lentils)
  • Soaked Toor Dal (Pigeon Peas)
  • Poha (Flattened Rice)
  • Sabudana (Tapioca Pearls)
How to use:

Simple way
  • Take 3 tsp of premix, 1 tsp of curd, 2 tsp of water.
  • Mix it well, add spices.
  • Let it rest for 20 minutes and ready for cook.
Dimple way
  • Take 3 tsp of premix, 1 tsp of curd, 2 tsp of water, half tsp nuts and seeds powder, 2 tsp grated veggies.
Add spices.

Let it rest for 20 minutes and ready for cook.

How to make
  • Step 1: Warm a flat dosa pam on medium heat & sprinkle little water and wipe with cloth.
  • Step 2: Pour big spoon batter and spread evenly in circular motion from center to an outword, add oil or ghee to the edges & centre.
  • Step 3: Cook well on both sides until crispy & golden.
  • Step 4: Serve with sambhar or chutney to your loved ones.
Legal Disclaimer: Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.

Product ID:22930462
Vedas Kitchen Panchtatva Dosa | Dista